3 pcs Fluffy and soft dosas prepared with a special blend of fermented batter, enriched with butter (loni), resulting in a sponge-like texture. Served piping hot, these dosas melt in your mouth, offering a rich and indulgent breakfast experience.
Thick and savory pancakes made from a fermented batter of rice and lentils, generously topped with butter (loni) and finely chopped vegetables. These golden-brown delights are both hearty and flavorful, perfect for a satisfying breakfast.
Thick and fluffy South Indian pancakes made from a fermented batter of rice and lentils, infused with tangy tomato puree and topped with a colorful medley of diced vegetables. This savory delight bursts with flavors of tomatoes and spices, offering a wholesome and nutritious breakfast option.
Experience the perfect blend of soft Idlis and savory Wadas, served with aromatic Sambar—a delightful South Indian breakfast to start your day with satisfaction and flavor.